Does it seem daunting to manage food safety and organic certification programs? This workshop will simplify the process by outlining regulations, compliance criteria, and the records needed, while demonstrating where co-compliance areas exist. The workshop will provide up-to-date information on the final Food Safety Modernization Act (FSMA) produce safety rule and the National Organic Program (NOP).
Track and Session Info
Track:
Seasoned Farmers & Ranchers
Session:
E | 1:30 pm
Date and Location
Date:
Sun, Oct 25, 2015
Location:
Merrill
Day:
Friday
Presenter(s):
Ann Baier
Title:
Ann Baier
Presenter Affiliation:
National Center for Appropriate Technology (NCAT)
Kaley Grimland de Mendoza
Title:
Kaley Grimland de Mendoza
Presenter Affiliation:
Sol Seeker Farm
